contact@valleygreengolfcourse / Call Us -717-938-4200
Go to Frontpage
Let us host
Salads & Soups
Pizza and Bolis
Sandwiches & Wraps
We have them everyday
How are we doing?
Each served with Garden Salad and Garlic Bread. All pasta dishes served over linguine pasta, unless otherwise noted.
Crab Macaroni and Cheese
Lump crab and cavatapi tossed in creamy Old Bay cheese sauce.
Cajun Alfredo Chicken and Shrimp
Grilled chicken and shrimp tossed in a Cajun Alfredo sauce topped with tomatoes and Parmesan cheese over Linguine pasta. Served with a side salad and garlic bread
Italian breaded chicken topped with marinara and provolone cheese.
Mediterranean Seafood Pasta
Linguine tossed with shrimp, crab meat, calamari, mussels, clams, cherry tomatoes, fresh spinach, bell peppers, Parmesan, olive oil and garlic sprinkled with feta cheese.
Surf and Turf Ravioli
Lobster ravioli topped with tomato alfredo paired with braised beef portobello ravioli topped with a Chianti gorgonzola cream. Served with Parmeesan asparagus.
Hogan's Bar & Grill © Copyright 2013 - All Rights Reserved